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Don’t Feed That to Baby!
Not all washes that are delicious for mom are fair game for baby’s belly. Think twice before offering these to your kids.
- Popcorn – This delightful snack is reposted to be one of the most common choking hazards for children. Parents should remember not to offer them unless Baby is supervised and over a year old. If giving to babies over one year, choose only the fluffy parts of the popcorn. Avoid the shells and intact kernels, which are sharp and can get stuck in the teeth and airway. Choose plain super caramel or cheese-flavored versions, due to the high sugar and salt content found in the latter.
- Cakes with Honey – Honey should not be given to babies under one year old. That’s because the Clostridium botulinum spores can germinate in his digestive system and cause infant botulism, a rare but fatal disease. For the same reason, do not give him cakes or bread baked with honey, because doing alone may not completely destroy the spores. However, commercial foods that contain honey (such as baby food and breakfast cereals) are safe for your baby because they have been heated enough to remove the spores.
- Tiramisu – Because of the alcohol in it, babies and toddlers consuming the popular Italian cakes. The dessert contains caffeine, which can cause upset stomachs, headaches and increased heart rate.
- Bird’s Nest – As expensive as it may be, bird’s nest is also an allergenic food that can cause symptoms such as vomiting, rashes and abdominal pains. This is especially so if other family members are allergic to the protein found in it. Only introduce this Chinese delicacy to your child after he turns one. If your baby is healthy and does not have an allergy, bird’s nest can be consumed in small amounts as a tonic. It can sometimes provide relief for a prolonged dry cough.
- Ginseng – The doting grandma might want to make double-boiled ginseng for the family, but this is one herb you want your baby to stay away from, unless a doctor advises otherwise. Panax ginseng is unsafe for children and can cause infant death as a result of intoxication. Some doctors may advise against eating certain types of ginseng when the baby is suffering from qi deficiency. But even for healthy babies, long-term consumption is not recommended, as it can cause early puberty.
- Pearl Powder – When you were little, your mother may have lured you with the promise of radiant skin as she made you under a vial of it. In truth, the preparation of crushed pearls is not a health supplement. It is a mineral that can be difficult for a baby’s digestive system to absorb. It should only be consumed under the advice of a doctor, and is often reserved for the treatment of more serious illnesses such as spasms or extremely high fevers. Children with G6PD deficiency should avoid it.
- Sashimi – No matter how reputable the restaurant you eat at, do not give this to babies under two, even in small amounts. In fact, raw food is forbidden territory for young ones because the intestinal parasites present in it are nothing to sneeze at.
- French Fries – Because they’re high in saturated fat and loaded with salt, Charlotte ditches these for kids. But if Junior won’t stop bothering you because it’s a happy meal at a fast food restaurant, you can introduce French fries and other fried foods in moderation after he turns one. This is also the age when you can start using oil when cooking his food.
- Fizzy Drinks – You may be a fan of soft drinks, but before you empty the rest of your soda into the sippy cup, think about the health of your baby and pearly whites. The sugar and acid content can also harm Baby’s emerging teeth. Dental concerns aside, carbonated drinks can also ruin your child’s appetite for nutritious foods.
- Runny Eggs – Crucial for cell growth and tissue repairs, eggs are known to be an amazing source of protein. They are also rich in cholesterol and choline, both of which are essential for brain development in the first three years of life. However, runny eggs should not be given to babies under one because of the risk of salmonella-related food poisoning. Cook the egg thoroughly until it is firm and there is no trace of liquid egg visible. Then Young shall eat it at once.
- Ham – You should not add salt or sugar to Baby’s food until he is one, so ham should not be allowed. There is no additional nutritional advantage to choosing ham over fresh meat. In addition, introducing flavored foods (with a high salt content) too early would encourage him to develop a preference for salty dishes.
- Whole Nuts – These should be reserved for when your little one is 2 years old. Otherwise they may present a suffocation risk. Nuts need to be chewed well, but a baby’s molars don’t develop until around 24 months. When Junior is ready for whole nuts, the dietitian recommends healthier, unsalted, baked varieties.
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