Easy Things To Make With 2 And 4 Year Olds 4 Quick Vegan Snacks That Will Make You Want To Eat Healthier

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4 Quick Vegan Snacks That Will Make You Want To Eat Healthier

You don’t have to be vegan to eat vegan food. In fact, it’s great to try healthy snacks every now and then, especially if your diet mainly consists of meat and fast food. You’ll be surprised at how delicious and fulfilling healthy food can be and if it doesn’t make you completely change your eating lifestyle, it will help you make more nutritious choices in your diet.

Try these 4 amazing vegan snack recipes:

Quick Cinnamon Apple Chips

What you need:

  • 2 red apples, thinly sliced

  • 2 teaspoons of sugar

  • 1/2 teaspoon of cinnamon

In a bowl, sprinkle apple slices with sugar and cinnamon, tossing to evenly coat fruit. Arrange apples in a baking dish so they don’t overlap. Bake in preheated oven (200F) until dry and crisp (but still pliable), about 2 to 3 hours. Serve immediately.

Garlic, Lime and Avocado Hummus

What you need:

  • 2 ripe avocados, peeled and deveined

  • 2 cloves of garlic

  • 2 cups canned chickpeas

  • 1/3 cup tahini

  • 1/4 cup fresh lime juice

  • 3 tablespoons of olive oil

  • 1/4 teaspoon cumin

  • Kosher salt

  • 1 tablespoon chopped cilantro for garnish

  • Red pepper flakes, for garnish

In a blender or food processor, combine the avocados, chickpeas, garlic, tahini, lime juice and olive oil. Season with kosher salt. Blend until mixture is smooth. Transfer mixture to a serving bowl and top with chopped cilantro and red pepper flakes. Best served with whole wheat bread or chips.

Healthy Trail Mix Snack Balls

What you need:

  • 1 cup old fashioned rolled oats

  • 3/4 cup creamy peanut butter, melted

  • 1/2 cup mini dark chocolate chips

  • 1/4 cup mini M&Ms

  • 1/4 cup chopped peanuts

  • 1/4 cup raisins

  • 1 spoon of honey

  • Kosher salt

Mix in the old fashioned rolled oats, peanut butter, dark chocolate chips, M&M’s, peanuts, raisins and honey. Season with kosher salt (depending on your desired saltiness). Stir until the ingredients are well combined. Roll into small balls (about a tablespoon in size) and arrange on a plate. Cover and refrigerate until firm, about 1 to 2 hours.

Green Apple Nachos

What you need:

  • 2 green apples, cored and cut into wedges, chilled

  • 1/4 cup all-natural peanut butter, warmed

  • 2 spoons of granola

  • 1 tablespoon dried cashew nuts

Arrange apple wedges on a serving plate. Using a spoon, drizzle generously with warmed peanut butter. Top with granola chips and dried cranberries. Serve immediately.

Whether you’re vegan or not, these quick vegan snacks are sure to make you want to eat healthier!

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